Tater Tots Casserole/No Meat |
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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 15 |
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I got this from a sister-in-law. No idea where she got it, but it sure is good. Spray the baking dish with baking spray to make clean up easier. Ingredients:
32 ounces frozen tater tots |
1 (10 1/2 ounce) can condensed cream of chicken soup |
1 (10 1/2 ounce) can condensed cream of celery soup |
6 ounces sour cream |
1/2 cup grated cheddar cheese |
2 cups corn flakes |
Directions:
1. Line 9X13 baking dish with tater tots.
2. Mix soups and sour cream.
3. Pour on top and mix lightly.
4. Put cheese on and then corn flakes.
5. Bake 45 minutes at 350 degrees.
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