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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 3 |
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I throw this together when I don't feel like being creative for dinner. Should be a crowd pleaser for kids! Ingredients:
1 lb ground beef |
1 small onion |
1 (16 ounce) package frozen tater tots |
1 (10 3/4 ounce) can cream of broccoli soup, undiluted |
3/4 cup milk or 3/4 cup water |
1 cup shredded cheddar cheese (4 ounces) |
Directions:
1. Preheat oven to 350 degrees.
2. In a skillet, brown ground beef and onion.
3. Drain fat.
4. Place in a greased 1 1/2 to 2 quart casserole dish.
5. Top with tater-tots.
6. Combine soup with milk or water.
7. Pour over tater-tots.
8. Sprinkle with cheddar cheese.
9. Bake in a 350 degree oven for 30-40 minutes.
10. NOTE: There are different flavors of tater-tots, be creative!
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