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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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This is a quick easy soup, that your whole family will enjoy!! Ingredients:
4 slices bacon, cut into 1 inch pieces |
48 onion flavored tater tots |
1 (15 ounce) can corn kernels, drained |
1 (15 ounce) can chicken broth |
2 cups whole milk |
pepper |
Directions:
1. In a heavy soup pot, brown bacon until crispy. Remove bacon to paper towels and drain pot.
2. Add frozen tater tots to pot, cook until being to thaw, 1 or 2 minutes.
3. Add bacon, corn, broth and milk to pot, stir to combine. Bring to a boil. Lower heat, and simmer 12-15 minutes, until potatoes are soft. Stir to break up tots, but leave some chunks.
4. Ladle into bowls, and top with pepper.
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