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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 4 |
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This is the Tater Tot Hotdish that I grew up with modified to be a bit more healthy. Still a family favorite. Ingredients:
1 (16 ounce) bag tater tots |
1 tablespoon oil |
1 small onion |
1 lb ground turkey |
2 (10 3/4 ounce) cans healthy request cream of mushroom soup |
2 (14 1/2 ounce) cans green beans |
2 cups cheddar cheese |
Directions:
1. Bake tater tots according to the package.
2. In a large skillet, saute onions in oil until soft - about 5 minute.
3. Add hamburger to onions and brown.
4. Stir in cream of mushroom soup and green beans.
5. Pour mixture into a 9 x 13 pan, and arrange tater tots on top.
6. Sprinkle the cheese on top of the tater tots.
7. Bake at 350 degrees for 30 min or until cheese is browned.
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