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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 6 |
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A favorite at pot luck gatherings! Ingredients:
1 lb ground beef, browned and drained |
1 can cream of mushroom soup |
1 can cream of chicken soup |
1 bag frozen tater tots |
shredded cheddar cheese |
Directions:
1. Preheat oven to 425*F.
2. Put ground beef into a 9x13in pan or dish.
3. Mix both soups and pour over meat.
4. Lay tater tots on top of mixture.
5. Top with shredded cheddar cheese
6. Bake for 30-40 minutes.
7. you may add diced onions to beef and cook if you desire
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