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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 8 |
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This Tater tot casserole is similar to others but uses onion soup mix insted of onions for those with picky eaters who don't like onions! Ingredients:
1 (32 ounce) package tater tots |
1 lb ground beef |
1 (1 ounce) envelope onion soup mix |
1 (10 ounce) can cream of chicken soup |
1 (10 ounce) can cream of mushroom soup |
2 cups shredded cheddar cheese |
Directions:
1. Preheat oven to 350 degrees.
2. Put tater tots in a lightly greased casserole dish.
3. Brown ground beef, drain. Pour over tater tots.
4. Sprinkle onion soup mix over ground beef.
5. In a bowl, combine soups and spread on top of ground beef mixture.
6. Sprinkle with cheddar cheese.
7. Cover with foil and bake for 30 minutes.
8. Uncover and bake 5-10 minutes more until cheese is slightly golden.
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