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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 8 |
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easy meal to make for family Ingredients:
2 lbs ground beef |
1 (10 3/4 ounce) can cream of mushroom soup |
1 (32 ounce) bag tater tots |
6 slices cheese |
Directions:
1. Brown hamburger meat. Drain.
2. Add cream of mushroom soup, stir, let cook till hot.
3. Lay tater tots on bottom of pan.
4. Spread hamburger mix on top of tator tots.
5. Put slices of cheese or sherred chesse on top.
6. Cover with foil & cook at 350 till tater tots are done.
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