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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 8 |
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A sloppy joe recipe with a Mexican kick-kind of like tacos and sloppy joes in one! Easy and quick! Great with mexican rice, refried beans, corn or a salad. (I think this recipe came from a recipe book I received free in the mail, but I can't remember what it advertised.) Ingredients:
1 (14 ounce) can tomato sauce (the medium size can) |
1 cup salsa (your favorite kind) |
1 lb ground beef |
1 cup shredded cheddar cheese |
8 hamburger buns |
Directions:
1. Brown ground beef, drain fat.
2. Add 1 can tomato sauce (do not dilute with water) and 1 cup salsa.
3. Stir to combine and heat over medium heat until thickened and bubbly, about 15 min or so.
4. Spoon mixture onto hamburger buns, top with a sprinkling of cheddar cheese (a tablespoon or so).
5. Replace top of bun and serve.
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