Tartine with Blackberry Thyme Salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Celebrate berry season with delicious no-cook Tartine with Blackberry Thyme Salad breakfast sandwich. You can substitute blueberries if you can’t find blackberries. Ingredients:
1 quart fresh blackberries (crushed) |
1 tablespoon fresh thyme leaves |
2 teaspoons sugar |
1 tablespoon lemon juice |
pinch of kosher salt |
1 (8-ounce) sourdough baguette |
2 tablespoons butter |
24 ounces plain, low-fat yogurt |
Directions:
1. Stir blackberries, thyme, sugar, lemon juice, and kosher salt together in a medium bowl. Split sourdough baguette lengthwise and cut into 4 pieces; spread each with 1/2 tablespoon butter and top with 1/4 of the blackberry salad. Serve with yogurt.
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