Tart Pastry

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Charleston Fruit Tarts

Ingredients:

1/2 cup butter or margarine, softened

1 (3-ounce) package cream cheese, softened

1 cup all-purpose flour

Directions:

1. Combine butter and cream cheese; beat well. Gradually add flour, stirring well. Shape dough into a ball; chill thoroughly.