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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Marinated Vegetables with Tarragon Vinaigrette Ingredients:
1/2 cup tarragon vinegar |
2 tablespoons dijon mustard |
2 tablespoons honey |
3/4 teaspoon salt |
1/2 teaspoon pepper |
3/4 cup vegetable oil |
2 tablespoons fresh tarragon, chopped |
Directions:
1. Process first 5 ingredients in a blender until smooth, stopping to scrape down sides. Turn blender on high, and add oil in a slow, steady stream. Stir in tarragon.
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