3 celery stalks, finely chopped |
2 cup(s) chopped cooked chicken |
3 green onions, chopped |
3 tablespoon(s) homemade mayo |
1/2 red bell pepper, finely chopped |
4-6 romaine lettuce leaves |
salt & freshly ground black pepper |
sprigs of fresh tarragon, for garnish |
1/4 sweet onion (maui or vidalia), finely chopped |
2 tablespoon(s) tarragon, chopped fresh (or 1/2 tsp dried) |
