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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This herbaceous mayonnaise-based sauce would pair well with roasted lamb. Ingredients:
1 1/4 cup mayonnaise |
1 to 2 tablespoons minced garlic |
2 tablespoons minced fresh tarragon leaves |
1 teaspoon grated lemon peel |
3 tablespoons lemon juice |
1 teaspoon dijon mustard |
salt |
Directions:
1. In a bowl, mix mayonnaise, garlic, tarragon, lemon peel, lemon juice, and mustard. Add salt to taste. 2. Nutritional analysis per tablespoon. |
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