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Prep Time: 5 Minutes Cook Time: 50 Minutes |
Ready In: 55 Minutes Servings: 6 |
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This one has been made by me and my best friend, time after time, and it is still having alterations, I would love to hear any comments Ingredients:
1 tablespoon oil |
1 kg minced steak |
1 1/2 teaspoons cumin |
1 (230 g) can tomato paste |
1/2 teaspoon sugar |
2 garlic cloves |
1 tablespoon chili powder |
1/2 cup water |
1 (15 ounce) can red kidney beans |
salt |
Directions:
1. Heat oil in pan and gently cook the garlic.
2. add meat and stir till brown.
3. stir in some salt, chilli and cummin.
4. add water and cook for 25 minutes.
5. add tomato paste and sugar cook for 15 minutes longer.
6. add red kidney beans heat well.
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