Tangy Turkey Salad Croissants |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Another free recipe from Gooseberry Patch. Good way to use up some of that after Thanksgiving turkey! :-) Ingredients:
2 cups cubed cooked turkey breast |
1 1/2 cups cranberries, finely chopped |
1 orange, peeled, chopped |
1/2 cup mayonnaise |
1 teaspoon mustard |
1 teaspoon sugar |
1/2 teaspoon salt |
1/4 cup pecans, chopped |
6 croissants, split |
6 lettuce leaves, garnish |
Directions:
1. In a large bowl, combine first 7 ingredients. Chill.
2. Just before serving, stir in pecans.
3. Top each croissant with 1/2 cup mixture and a lettuce leaf.
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