Print Recipe
Tangy Pork Sandwiches
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 4
Lemon and a hint of cayenne flavor the sauce in these tasty pork sandwiches. They're so warm and satisfying on a cool day, comments Glennis Stuart Liles of Greenup, Kentucky.
Ingredients:
1/4 cup butter, cubed
1/4 cup worcestershire sauce
2 tablespoons lemon juice
2 tablespoons sugar
1/4 teaspoon paprika
1/8 teaspoon salt
1/8 teaspoon cayenne pepper
1/2 pound thinly sliced fully cooked pork
4 hamburger buns, split
Directions:
1. In a saucepan, combine the first seven ingredients. Bring to a boil, stirring frequently. Add the pork; simmer just until heated through, stirring frequently. Divide meat among buns; top each with 1 tablespoon sauce. Serve with the remaining sauce. Yield: 4 servings.
By RecipeOfHealth.com