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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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This is good with roast beef, ham or turkey sandwiches. Ingredients:
3 ounces cream cheese |
2 tablespoons sour cream |
2 -3 teaspoons dijon mustard |
1/2-1 teaspoon horseradish |
Directions:
1. In a small bowl, combine all ingredients. 2. Cover; refrigerate to blend flavors. |
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