Tangy Corn

Prep Time: 30 Minutes

Cook Time: 0 Minutes

Ready In: 30 Minutes

Servings: 4

This fun vegetable dish gets its zip from barbecue sauce. My family is thrilled every time this corn appears on the dinner table.

Ingredients:

1 can (15 to 16 ounces) whole kernel corn, drained

1 can (15 ounces) cream-style corn

3 tablespoons bottled barbecue sauce

Directions:

1. Combine all ingredients in a saucepan; cook over medium heat for 5 minutes or until heated through. Yield: 4-6 servings.