Tangy Cocktail Sauce

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

I like this made with the chili sauce the best. Chill 4 hours or more so the flavors have time to blend.

Ingredients:

3/4 cup chili sauce or 3/4 cup catsup

3 tablespoons lemon concentrate

1/2 teaspoon prepared horseradish

1/2 teaspoon worcestershire sauce

Directions:

1. Mix all ingredients.
2. Place into a container with a lid.
3. Chill for 4 hours.