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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Apples, marshmallows and pineapple add a new twist to coleslaw in this recipe. Everyone who samples this dish raves about the fresh, sweet flavor. Ingredients:
1 can (8 ounces) pineapple chunks |
2/3 cup mayonnaise |
1/2 cup sugar |
4 cups chopped cabbage |
2 large tart apples, chopped |
2/3 cup miniature marshmallows |
1/2 cup chopped walnuts |
Directions:
1. Drain pineapple, reserving 2 tablespoons juice in a small bowl. Set pineapple aside. Stir mayonnaise and sugar into juice.
2. In a large bowl, combine cabbage, apples, marshmallows, walnuts and pineapple. Just before serving, add dressing and toss to coat. Yield: 8-10 servings.
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