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Tangy Buttermilk Cheese Bread
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
A nice change from a traditional loaf of white bread.
Ingredients:
1 1/8 cups buttermilk
3 cups bread flour
1 1/2 teaspoons salt
1 1/2 teaspoons white sugar
3/4 cup shredded sharp cheddar cheese
1 1/2 teaspoons active dry yeast
Directions:
1. Place ingredients in bread machine pan in the order suggested by the manufacturer. Select White Bread setting. Start.
2. To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.
By RecipeOfHealth.com