Tangy Apple Thyme Marinade |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Tangy vs. Savory, such a wonderful combination! This marinade is great on chicken. Let me know what you think? Ingredients:
2 tablespoons cider vinegar, apple juice and vegetable oil |
1 tablespoon thyme, fresh and chopped (or 1/2 tsp dried) |
1 tablespoon dijon mustard or 1 tablespoon any good grainy mustard |
1/2 teaspoon salt and pepper |
Directions:
1. Combine all ingredients in a glass bowl. Add your meat of choice (1 lb boneless or 2 lb bone-in). Stir to incorporate all over meat, cover and refrigerate for 4 hours (if preparing any type of seafood only marinate for 30 minutes).
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