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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Grand Marnier adds a little kick to this variation on the classic Champagne cocktail. Ingredients:
1 750-ml bottle chilled dry champagne |
5 tablespoons grand marnier or other orange liqueur |
2 1/2 cups fresh tangerine juice |
tangerine peel twists (optional) |
Directions:
1. Divide Champagne among 10 Champagne glasses. Add 1 1/2 tablespoons liqueur, then 1/4 cup tangerine juice to each glass. Garnish with tangerine peel, if desired.
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