Tandoori Chicken (Weight Watcher Friendly)

Prep Time: 5 Minutes

Cook Time: 30 Minutes

Ready In: 35 Minutes

Servings: 2

It can't get any faster than this!!!! This counts as 6 points

Ingredients:

1 tablespoon curry paste (i use patak's tandoori curry paste)

1 tablespoon low-fat mayonnaise

2 chicken breasts

Directions:

1. Combine the ingredients.
2. Brush on the chicken and bake for 25 - 30 minutes in a 350 oven.