Tandoori Chicken

Prep Time: 480 Minutes

Cook Time: 15 Minutes

Ready In: 495 Minutes

Servings: 2

Found this on the bottle the last time I bought curry powder. Tangy taste without being overpowering. The time includes marinating.

Ingredients:

4 cloves garlic

1/4 cup oil

1 -2 teaspoon curry

1/2 cup low-fat plain yogurt

1/2 teaspoon salt

1/2 lemon, juice of

2 chicken breasts

Directions:

1. Combine garlic, oil, curry, yogurt, salt, and lemon.
2. Marinate chicken breasts overnight.
3. Grill or broil.