Tamra's Microwave Tilapia |
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Prep Time: 10 Minutes Cook Time: 4 Minutes |
Ready In: 14 Minutes Servings: 4 |
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Tarragon infused tilapia, cooked with butter, garlic and apple cider vinegar. Surprisingly fast and easy. Ingredients:
1 pound tilapia fillets |
1 tablespoon butter |
1 garlic clove, minced |
1 teaspoon chopped fresh tarragon |
1/4 cup apple cider vinegar |
Directions:
1. In a microwavable baking dish, arrange tilapia fillets in a single layer. Dot with pieces of butter, and minced garlic. Sprinkle over fresh tarragon. Cover with waxed paper and microwave on high for 2 minutes.
2. Turn fillets over, recover, and continue to microwave on high for a further 2 minutes. Remove immediately, sprinkle with apple cider vinegar, and serve.
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