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Prep Time: 20 Minutes Cook Time: 35 Minutes |
Ready In: 55 Minutes Servings: 8 |
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The greatest Food Show In The Land Cookbook By Craft Ingredients:
6 slices bacon, cut into 1/2 inch pieces |
1 cup onion rings |
1/2 cup chopped green pepper |
2 (18 ounce) jars oven baked beans |
1 cup kraft barbecue sauce |
Directions:
1. Cook bacon, onion and green pepper until vegetables are tender, drain.
2. Add beans and barbecue sauce; mix well.
3. Spoon into 2-quart casserole; cover.
4. Bake at 350, 30 to 35 minutes or until thoroughly heated.
5. Garnish with additional crisply cooked bacon slices, if desired.
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