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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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I get lots of compliments whenever I bring these roll-ups to potluck lunches, says Kathy Neidermann of Holland, Michigan. Sour cream, taco seasoning and shredded Mexican cheese bring south-of-the-border flair to deli turkey in the rapid raps. Ingredients:
2/3 to 3/4 cup sour cream |
2 tablespoons taco seasoning |
6 flour tortillas (8 inches), warmed |
1 cup (4 ounces) shredded mexican cheese blend |
1/2 pound thinly sliced deli turkey breast |
salsa, optional |
Directions:
1. In a small bowl, combine sour cream and taco seasoning. Spread over tortillas. Sprinkle with cheese. Top with turkey; roll up. Serve with salsa if desired. Yield: 6 servings. |
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