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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Quick and easy - kid pleasing - one dish dinner. Like nacho dip on noodles. Could cut the cheddar to reduce fat. Also could add a can of Mexican spiced tomatoes and reduce or omit the water. Ingredients:
1 small onion, chopped |
1 lb ground beef |
1 (1 1/4 ounce) envelope taco seasoning mix |
1/2 cup water |
1 (14 1/2 ounce) can corn, drained (use type with diced peppers) |
1 (8 ounce) package cream cheese (chive and onion flavor) |
1 cup shredded cheddar cheese |
8 ounces egg noodles, cooked and drained |
Directions:
1. Cook onions and ground beef in large saute pan until beef is browned. Drain fat. Add taco seasoning, water and corn to beef mixture in pan; cook 1-2 minutes.
2. Add cream cheese and cheddar; cook until it heated through and cheese melts.
3. Serve over noodles or toss with noodles.
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