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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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taco soup Ingredients:
1/2 lb ground beef |
1 large onion, chopped |
28 ounces tomatoes with juice |
15 ounces black beans |
8 ounces tomato sauce |
1 1/4 ounces taco seasoning |
4 cups water |
Directions:
1. brown beef & onion.
2. add ingrediants
3. simmer 1 hour.
4. serve with shredded cheese & sour cream with chips & corn bread.
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