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Prep Time: 5 Minutes Cook Time: 40 Minutes |
Ready In: 45 Minutes Servings: 1 |
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This comes from our Family Cook Book I make it for my family and friends in the winter when they have colds. Ingredients:
1 lb ground beef |
1/2 onion, chopped |
1 (1 ounce) packet taco seasoning |
1 (16 ounce) can whole kernel corn, drained |
2 (16 ounce) cans kidney beans, drained and rinsed |
1 (28 ounce) can stewed tomatoes, chopped |
1 (8 ounce) can tomato sauce |
cheddar cheese |
sour cream |
tortilla chips |
Directions:
1. Brown beef with onion. Drain and add taco seasoning. Add the rest of the ingredients, except cheese, sour cream, and tortilla chips. Simmer for 30 minutes. Top with grated cheese, sour cream, or tortilla chips as desired.
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