Taco Soup

Prep Time: 20 Minutes

Cook Time: 40 Minutes

Ready In: 60 Minutes

Servings: 10

A new recipe I tried- it was easy to make and it's really good!

Ingredients:

1 lb ground beef

1 large onion (chopped)

1 (1 ounce) package taco seasoning

1 (1 ounce) package ranch dressing mix

1 (8 ounce) can pinto beans

1 (8 ounce) can chili beans

1 (8 ounce) can whole kernel corn (do not drain, i used the mexcian kind)

1 (8 ounce) can stewed tomatoes (do not drain)

1 (8 ounce) can rotel tomatoes (do not drain)

Directions:

1. Cook beef and onion until cooked all the way through (meat will not be pink anymore).
2. Drain.
3. Add remaining ingredients.
4. simmer for 1 hour.
5. enjoy!

By RecipeOfHealth.com