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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This soup is ready in 15 minutes from start to finish and is so easy since there you don't drain any of your cans. Serve with crackers and shredded cheese. Ingredients:
1 lb ground beef |
1/2 onion, chopped |
1 green pepper, chopped |
28 ounces kidney beans |
28 ounces diced tomatoes |
14 ounces corn |
2 (1 1/4 ounce) packages taco seasoning |
Directions:
1. In a large pot brown meat and drain.
2. Add the rest of the ingredients and simmer for about ten minutes.
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