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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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My neighbor made this for us just before we moved, and it was absolutely scrumptious. I just had to post it. Ingredients:
2 (8 ounce) packages crescent roll dough |
1 lb ground beef |
2 tablespoons chili powder |
1 teaspoon ground cumin |
1 (15 ounce) can refried beans |
2 cups cheddar cheese, shredded, divided |
salsa |
lettuce, shredded |
tomato, chopped |
Directions:
1. Brown meat with chili powder and cumin. Drain well.
2. Roll out dough and pull apart at perforations. Arrange triangles in a large circle on a pizza or baking sheet.
3. Scoop 1/2 hamburger meat on dough, forming a circle about 1 1/2 inches inside dough ring.
4. Sprinkle 1/2 cup of cheese over meat.
5. Fold outside dough over meat to form a stuffed crust. .
6. Fill center with refried beans, remaining meat, and remaining cheese.
7. Bake according to directions on dough package.
8. When pie is finished, pull out and immediately decorate with lettuce, tomatoes and salsa.
9. Enjoy!
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