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Prep Time: 30 Minutes Cook Time: 15 Minutes |
Ready In: 45 Minutes Servings: 12 |
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Convenient prebaked crust makes this tasty taco pizza as easy as can be. It's a great recipe, especially if you have teenagers. I keep the ingredients on hand so that we can whip up this filling meal anytime. Ingredients:
1 pound ground turkey or beef |
1 envelope taco seasoning |
1 cup water |
2 prebaked 12-inch pizza crusts |
1 can (16 ounces) refried beans |
3/4 cup salsa |
2 cups coarsely crushed tortilla chips |
2 cups (8 ounces) shredded cheddar cheese |
2 medium tomatoes, chopped, optional |
1 cup shredded lettuce, optional |
Directions:
1. In a large saucepan, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes; set aside. 2. Place crusts on ungreased pizza pans or baking sheets. Combine beans and salsa; spread over crusts. Top with beef mixture, chips and cheese. 3. Bake at 350° for 13-16 minutes or until cheese is melted. Sprinkle with tomatoes and lettuce if desired. Yield: 2 pizzas (6-8 slices each). |
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