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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Easy and quick way to jazz up pizza Ingredients:
1 (13 7/8 ounce) can pillsbury pizza dough |
2 tablespoons cornmeal |
1 lb lean ground beef |
1 (1 1/4 ounce) package taco seasoning |
1 small onion, chopped |
1 cup shredded lettuce |
1 large tomato, chopped |
2 cups shredded cheddar cheese |
2 tablespoons sliced black olives |
3 tablespoons sour cream |
Directions:
1. Brown ground beef and onion. Drain fat.
2. Add taco seasoning mix according to package directions.
3. Unroll pizza dough from can.
4. Sprinkle cornmeal on platter.
5. Coat each side of pizza dough with corn meal.
6. Pull dough to fit pizza pan.
7. Top with ground beef and 1 C of cheese.
8. Bake according to pizza dough directions on can.
9. Top baked pizza with lettuce, tomato, olives and 1 C cheese.
10. Add small drops of sour cream, as desired.
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