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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This taco dip has easy preparation and can be served quick or refrigerated and served the next day. Best to eat with cool ranch chips but also can be enjoyed with taco flavor chips Ingredients:
1 stick cream cheese |
1 bottle mild, medium, or hot taco sauce |
chopped up lettuce |
chopped up tomato |
shredded cheddar or taco cheese |
Directions:
1. Blend cream cheese and 1/2 bottle taco sauce till well blended 2. Spread on plate or serving platter 3. Add chopped lettuce 4. Add chopped tomato 5. Add shredded cheese 6. serve |
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