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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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mini muffin pan taco cups Ingredients:
24 wonton wrappers |
6 oz cheddar cheese, shredded |
6 tsp (1 pkg) taco seasoning |
500 g (1 pkg) boca ground burger |
Directions:
1. Push wonton wrappers into mini-muffin pan and spray with non-stick spray.
2. Warm the burger through and mix with taco seasoning.
3. Fill wonton cups with taco meat mixture and top with cheese.
4. Bake in oven for 20 minutes or until edges of wonton's are browned. Serve with salsa.
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