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Taco Chili
 
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Prep Time: 20 Minutes
Cook Time: 120 Minutes
Ready In: 140 Minutes
Servings: 4
Found this on .This slow cooker chili tastes like a taco so kids will love it. Top it with cheese or sprinkle with corn chips for a fun lunch or dinner. Mix up a batch of corn bread to go along with this tasty chili
Ingredients:
1 lb lean ground beef
2 (15 ounce) cans seasoned tomato sauce with diced tomatoes
1 (15 ounce) can chili beans, with chili gravy
whole kernel corn (undrained)
1 (1 1/4 ounce) package taco seasoning mix
Directions:
1. In a large skillet cook ground beef until meat is brown. Drain off fat.
2. In a 3-1/2- or 4-quart slow cooker combine the meat, tomato sauce, beans with chili gravy, undrained hominy, and taco seasoning mix.
3. Cover and cook on low-heat setting for 4 to 6 hours or on high-heat setting for 2 to 3 hours. Makes 4 to 6 main-dish servings (8 cups).
By RecipeOfHealth.com