 |
Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 32 |
|
This is very similar to a dish that friends cooked over a grill when we were camping. Instead of baking they were done in a large sauce pan. Ingredients:
1 1/2 lbs chicken wings |
1/2 cup flour |
1 (1 1/4 ounce) envelope taco seasoning mix |
6 tablespoons butter |
1 cup corn chips, crushed |
Directions:
1. In a plastic bag, combine flour and taco seasoning mix. Add 2-3 pieces at a time, shake to coat.
2. Melt butter in a 15 1/2 X 10 1/2 X 1-inch baking pan, turning once to butter surfaces, then roll in corn chips and return to pan.
3. Bake at 350°F for 40-45 minutes.
|
|