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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This a quick n easy dish . Taste great n also good the next day.Can also be made ahead n baked later. I use to do that when I knew all the boys would have ball games later in the day. Ingredients:
2lbs ground chuck |
3 packages favorite taco seasoning |
1 package tortillas, small work best |
1 8oz shredded cheddar |
1 8 oz shredded mozzerella |
Directions:
1. Brown ground chuck n drain. Add 11/2 c warm water n the 3 packs taco seasoning. Spray 13x9 pan with pam.In baking pan lay 1 tortilla add 2-3 tablspoons seasoned meat n roll up like you would for a burrito. Continue filling tortillas n rollling up till whole pan is filled.Sprinkle any left over seasoned meat mixture over top. Spread both cheeses over top n bake till hot n bubby.
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