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Prep Time: 0 Minutes Cook Time: 55 Minutes |
Ready In: 55 Minutes Servings: 4 |
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Good drumstick recipes two timecook for fry or bake Ingredients:
3/4 cup flour |
1 1/2 teaspoons salt |
1/4 teaspoon black pepper |
2 pounds small chicken drumsticks |
1/2 cup butter |
1/2 cup jack daniels |
1/4 cup ketchup |
1/3 cup tabasco sauce |
Directions:
1. Combine flour, salt and pepper in small bowl. Coat chicken pieces with
2. flour mixture. Heat 2 to 3 inches of oil in fryer or heavy pot to 375 degrees
3. Fry drumstick, a few at a time, until golden brown on all sides and cooked
4. through, about 10 to 15 minutes. Drain on paper towels. Combine all
5. sauce ingredients in a small saucepan. Bring to a boil. Dip cooked wings in sauce. Serve with blue cheese dressing and celery and carrot sticks.
6. Note: To bake drumstick, place in roasting pan. Brush with melted butter
7. and sprinkle with salt and pepper. Bake in 450 degrees F. oven until
8. lightly browned and cooked through, about 55 minutes.
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