T.G.I.F's Broccoli Cheese Soup |
|
 |
Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 6 |
|
A good copycat recipe I use in place of Campbell's broccoli and cheddar for my soup freak! Serve with Salad, hot bread or crackers. Ingredients:
4 cups chicken broth |
1 cup water |
1 cup half-and-half |
4 slices process american cheese (like kraft) |
1/2 cup flour |
1/2 teaspoon dried onion flakes |
1/4 teaspoon black pepper |
4 1/2 cups broccoli florets, cut to bite size pieces |
1 cup shredded cheddar cheese |
3 -4 teaspoons minced fresh parsley |
Directions:
1. Combine Chicken broth, water, half and half, cheese, flour, onion and pepper in a large soup pot.
2. Bring to a boil, stirring constantly, then reduce to a simmer.
3. Add broccoli and simmer for 15 minutes more or until broccoli is tender but not mushy.
4. Pour into a large soup bowl and offer cheese and parsley at the table.
|
|