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T.g.i. Friday's Jack Daniels Sauce
 
recipe image
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Ready In: 15 Minutes
Servings: 10
Great dipping sauce for all meats.
Ingredients:
1 teaspoon onion powder
1 teaspoon garlic powder
1 tablespoon tabasco sauce
2 tablespoons soy sauce
1 tablespoon red wine vinegar
1/4 cup jack daniels whiskey
2 cups brown sugar
1/4 cup grape juice
2 beef bouillon cubes
2 tablespoons worcestershire sauce
1 tablespoon lemon juice
Directions:
1. Combine all ingredients in a small sauce pan. Bring to a boil, reduce heat and simmer for 15 minutes. Allow to cool and use as a sauce on any grilled meat or fish - especially salmon!
By RecipeOfHealth.com