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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 6 |
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A great comfort food made with basic ingredients you probably have on hand. Ingredients:
2 1/2 lbs round steaks |
1/4 cup all-purpose flour |
1 teaspoon salt |
1/2 teaspoon cayenne pepper |
1/4 teaspoon black pepper |
2 tablespoons oil |
2 garlic cloves, minced |
1 large onion, sliced |
1 green pepper, sliced |
1 (10 1/2 ounce) can condensed tomato soup |
1 (16 ounce) can stewed tomatoes, undrained |
1 (8 ounce) can mushroom pieces |
Directions:
1. Cut meat into serving size pieces. 2. In a small bowl, combine flour, salt, cayenne and black pepper. 3. Coat meat with seasoned flour. 4. In a large skillet, brown meat in hot oil. 5. Add remaining ingredients. 6. Cover, simmer 1 hour. 7. Serve with potatoes or wide noodles. |
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