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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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A quick recipe for a very busy retired couple is the way Janet Akey of Presque Isle, Wisconsin describes this sandwich. It's microwavable so you don't even need to dirty a pan. Any kind of nuts will work in this pleasant-tasting sandwich. Ingredients:
4 slices whole wheat bread |
4 teaspoons honey mustard |
4 slices (3/4 ounce each) reduced-fat swiss cheese |
1 large pear, sliced |
2 slices red onion |
2 tablespoons chopped pecans |
Directions:
1. Spread two slices of bread with mustard. Layer each with the cheese, pear and onion slices and pecans; top with remaining cheese and bread.
2. Place the sandwiches on a microwave-safe plate. Cover and microwave on high for 20-30 seconds or until cheese is melted. Yield: 2 servings.
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