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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 6 |
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A fabulous recipe with Swiss cheese. All my friends love it. Firm but not to dry. Ingredients:
2 lbs hamburger |
1 1/2 cups swiss cheese, diced |
2 eggs, beaten |
1/2 cup onion, chopped |
1/2 cup green pepper, chopped |
1 1/2 teaspoons salt & pepper |
1 1/2 teaspoons celery salt |
1 teaspoon paprika |
2 cups milk |
1 cup dry breadcrumbs |
Directions:
1. Mix together in a food processor.
2. Press in large greased loaf pan.
3. Place on foil covered cookie sheet.
4. Bake uncovered 1 & 1/2 hrs at 350°F.
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