Swiss Chicken and Ham Casserole |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 12 |
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Kinda like a cheater chicken cordon blue...in a casserole..with rice....haha Ingredients:
2 cups chopped cooked chicken |
1 (10 1/2 ounce) can cream of chicken soup |
1 green onion, thinly sliced |
2 cups diced ham |
3 cups cooked rice |
1/2 cup sour cream |
1/2 cup milk |
1/2 cup grated swiss cheese |
Directions:
1. In a bowl, combine chicken, soup, onion, ham, sour cream and milk.
2. Place rice in a 9x13 pan. Spread evenly.
3. Spread meat mixture over rice.
4. Bake in a 350 degree oven for 30 minutes.
5. Sprinkle with grated Swiss and place back in oven until cheese melts.
6. Let rest 5 minutes and then serve.
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