Swirled Blueberry Frozen Yogurt |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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A silky homemade sauce is anything but vanilla when it comes to topping a scoop. These are the touches that make celebrations extra special. âChristina Seremetis, Rockland, Massachusetts Ingredients:
1 cup fresh or frozen blueberries |
1/3 cup sugar |
1/3 cup finely chopped walnuts |
1 quart fat-free frozen yogurt, softened |
drizzle: |
2-1/2 ounces white baking chocolate, chopped |
1 tablespoon fat-free milk |
1/2 teaspoon vanilla extract |
Directions:
1. In a small bowl, combine the blueberries, sugar and walnuts; let stand for 15 minutes.
2. In a large container, layer a third of the frozen yogurt and half the blueberry mixture. Repeat layers. Top with remaining frozen yogurt. Swirl mixture; freeze until firm.
3. In a small saucepan, combine the chocolate, milk and vanilla. Cook and stir over low heat until chocolate is melted. Serve with frozen yogurt. Yield: 8 servings.
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