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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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These are yummy!!! Ingredients:
1 1/2 cups flour (sifted) |
2 tablespoons baking powder |
3/4 teaspoon salt |
1/2 cup shortening |
1 cup milk |
1 1/2 cups cooked and mashed sweet potatoes |
Directions:
1. Sift dry ingredients; cut shortening into dry ingredients.
2. Combine milk and sweet potatoes.
3. Add to first mixture and stir quickly.
4. Knead, using as little flour as possible.
5. Roll to 1/2-inch thickness.
6. Cut with floured glass or cutter.
7. Arrange on a greased cookie sheet.
8. Bake at 425° for 12 to 15 minutes.
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